Using stovetop stuffing makes meatloaf incredibly savory and the chunks of dried bread create a kind of a tiny mosaic in each slice. With...

To make this harissa roasted cauliflower, I strongly suggest getting a harissa paste from a Middle-Eastern market. Keep in mind it can range from...

A classic sidecar calls for Cognac, orange liqueur, and lemon juice, but this PB&J-inspired rendition subs in peanut butter whiskey and adds raspberry liqueur....

Juicy apples, hearty Brussels sprouts, and fragrant sage add fall flair to this hash. Prep Time: 20 mins Cook Time: 15 mins Total Time: 35 mins Servings: 4 Jump to Nutrition Facts Ingredients 1 tablespoon olive oil 1 tablespoon butter  8 ounces Brussels...

Need to get a head start on dinner tonight? Start with a salad kit, add veggies and a dipping sauce, and your main dish...

These air fryer Sriracha fries are the best French fries for anyone who loves spicy food—golden, crispy, and spicy! Prep Time: 15 mins Cook Time: 15 mins Soak Time: 1...

These copycat Crumbl milk chocolate chip cookies use premium chocolate chips and one interesting technique, but are not hard to bake at home. They...

For this air fryer eggplant, there’s no need for time-consuming breading. This quick-and-easy eggplant is tasty, soft, and creamy on the inside. Prep Time: 10 mins Cook...

This creamy no-bake peach tart has a very light, peachy filling, and a lovely toasted almond press-in graham cracker crust. Use the best quality,...

These spicy pickled cucumbers are delicious and easy to make. Try this spicy combo that just gets better over time. Feel free to increase...

These plum muffins, made with fresh chopped plums, almonds, and a sprinkle of candied ginger on top, are sweet-tart, moist, and delicious, a great...

These rajas con crema, roasted poblano pepper strips cooked with onions and Mexican crema, make a great dip. They are also good wrapped in...